Dining at Tuddenham Mill, award-winning Suffolk restaurant

News

Tuddenham Mill welcomes the Heart of Suffolk

3rd July 2018

Tuddenham Mill has just launched a new partnership with the Heart of Suffolk Distillery and introduced an exclusive, one of a kind Suffolk Gin to the Mill’s guests and diners.

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We are celebrating Silver Award from the AA!

14th March 2018

Our team here at Tuddenham Mill is thrilled to be awarded 4 AA Silver stars after a thorough AA inspection.

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Our favourite places to visit near Tuddenham Mill

11th December 2017

Our team here at Tuddenham Mill are often asked for recommendations of things to do in the area, so they have decided to share their favourite places to visit that are just a short drive away.

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How to cook the perfect roast potatoes for Christmas Day lunch

4th December 2017

Chef Patron, Lee Bye, share his tips with us for cooking the perfect roast potatoes for Christmas Day lunch.

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A bird looking to impress

22nd November 2017

Our Chef Patron, Lee Bye believes his family’s roots have inspired his field to fork philosophy. "I truly believe my roots and my grandparents even before I was born have shaped my outlook on cooking and the way I look at the land" says Lee.

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